Monday, May 16, 2011

German Chocolate Cake

This cake was for my Dad's birthday.  I found it on Annie's Eats - another Annie who made it for her Dad's birthday!  Sounds perfect!  I am not a big fan of coconut, so I omitted it and added extra nuts instead.  So it was really nutty, but very good!  I used my food processor to chop the recommended amount of nuts with an extra half of a cup instead of the coconut.

Annie from Annie's Eats also recommended using less rum syrup, so I followed her recipe changes and still had extra syrup.

There's a really nice printable version of the recipe on Annie's Eats... you can check it out there!

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